Squid Ink Campanelle
Made with a mix of Semolina Flour and Spanish Squid Ink, this pasta is as unique as it is delicious. The striking black color of the noodles instantly makes for a festive presentation—and because Squid Ink is naturally mild, these noods provide a creative base for any dish.
Pairs well with seafood or garlic dishes.
Ingredients: Semolina Flour, Squid Ink, Water
Made in United States of America